Italian Food Recipes

Simple Italian recipes, delicious ideas to put fantasy in your dishes!

Monday, January 30, 2006

 

Green Apple Salad - Antipasto

Suitable for Vegetarians








If you want to prepare something light, fast and, at the same time, tasteful, this is the ideal dish. This recipe is for an antipasto made of green apples, rocket salad, walnuts and parmigiano (Italian cheese).

INGREDIENTS (for 2 people)

1 Green apple
7-8 Walnuts
Flakes of Parmigiano (Italian cheese)
A bunch of rocket salad
Extra virgin olive oil

PREPARATION TIME: 10-15 minutes

DIFFICULTY: easy

WINE: Verdicchio (White Wine)

PREPARATION
Wash, peel and cut the apple in cubes.

Crack and chop the walnuts.

Clean, dry and cut some rocket salad.

Cut the Parmigiano in flakes.

Unify the apple pieces, the rocket salad and the walnuts in a bowl. Add the Parmigiano flakes and dress with a little bit of extra virgin olive oil.
Here you can see the result!


BUON APPETITO!

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